A Fork in the Trail

A Fork in the Trail

A Fork in the Trail

Regular price $19.95

After many years of eating backpackers' standard meals, Laurie Ann March set out to replicate her home kitchen favourites in the outdoors. With more than 200 trail-tested recipes, March will transform your expectations for backcountry cooking possibilities. Don't just crave a gourmet adventure-create one!

Recipes Include:

  • Cinnamon Walnut Buns
  • Ginger Mango Chicken
  • Lemon and Blueberry Cream Pie

For additional backpacking tips, printable recipe suggestions, and to learn more about Laurie's outdoor endeavours, visit www.aforkinthetrail.com.

Paperback / softback Trade paperback (US)


TouchWood Editions


Please see our ordering page for detailed information.

More from Food and Drink
Butter and Flower
Ann Allchin
The Five-Bottle Bar
Jessica Schacht
Luladey Moges
Marit Hovland
The Obesity Code Cookbook
Jason Fung
Fermenting Made Simple
Emillie Parrish