Syria

Emily Lycopolus SKU: 9781771512817
Syria

Syria

Emily Lycopolus SKU: 9781771512817
Title
Regular price $22.00
/

A new cookbook in the series that reveals the best ways to use specialty olive oils and vinegars in international cuisines—now featuring the succulent, flavourful dishes of Syria.

Eating together in Syrian culture is all about generosity and hospitality, bustling community, and lively conversation over tables laden with fragrant dishes. Whether you’re a culinary expert or just taste-curious, the newest cookbook in the Recipes for Olive Oil and Vinegar Lovers series offers you plenty of easy, inspired menu items for your next dinner party. Indulge in all fifty recipes using the following premium olive oils and quality vinegars:

  • Lime Fused Olive Oil
  • Harissa Infused Olive Oil
  • Pomegranate Dark Balsamic Vinegar
  • Mango White Balsamic Vinegar

Now’s the time to try recipes like Baharat, Falafel, Kibbeh, Muhammara (spicy red pepper walnut spread), Red Lentil and Rice Soup, Fatteh, Shakriyyeh (roasted chicken in yogurt sauce), Atayaef (sweet stuffed syrian pancakes), Mango Cardamom Orange blossom Jam, and Mamools with Cardamom coffee. With recipes for appetizers, salads, mains, and sweets, Syria will expand your culinary horizons, and introduce you to unforgettable flavors that you’ll return to again and again. Fe sahatek!

Hardback Paper over boards

168

TouchWood Editions

20180918

Please see our ordering page for detailed information.

More from Food and Drink
Butter and Flower
Ann Allchin
$45.00
The Five-Bottle Bar
Jessica Schacht
$28.00
Enebla
Luladey Moges
$40.00
Bakeland
Marit Hovland
$35.00
The Obesity Code Cookbook
Jason Fung
$36.95
Fermenting Made Simple
Emillie Parrish
$32.00