Bisous and Brioche

Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche
Bisous and Brioche

Bisous and Brioche

Title
Regular price $45.00
/
  • Publisher: TouchWood Editions
  • Format: Hardback Paper over boards

Shortlisted for a 2021 Taste Canada Award

A book of recipes from the author of the Grape Series memoirs that will transport you to a rustic French cottage surrounded by vineyards, no matter where in the world your kitchen might be.

For years readers of Laura Bradbury's bestselling Grape Series memoirs have been clamouring for the secrets behind all the mouthwatering meals described in the stories about her life in Beaune, Burgundy. Together with her friend, photographer and cookbook author Rebecca Wellman, Laura shares recipes that have been handed down through her husband Franck's family or passed on by French friends and neighbours, and that now feature regularly on the menu at her house.

Bisous & Brioche features classics like vinaigrettes, madeleines, crêpes, crème fraîche, tarts, cassoulet, coq au vin—dishes whose names alone will warm the heart of any Francophile. The recipes are served up with anecdotes about their arrival in Laura's life and are accompanied by Rebecca's sun-soaked photos of market visits, meal prep, and lazy lunches in the vineyard.

232

Please see our ordering page for detailed information.

More from Food and Drink
Butter and Flower
Ann Allchin
$45.00
The Five-Bottle Bar
Jessica Schacht
$28.00
Enebla
Luladey Moges
$40.00
Bakeland
Marit Hovland
$35.00
The Obesity Code Cookbook
Jason Fung
$36.95
Fermenting Made Simple
Emillie Parrish
$32.00